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Great new “sushi fusion” restaurant! It’s sushi and mariscos “Latino/ Mexican seafood” or a very interesting twist on sushi! My sister and I ordered takeout on Wednesday, 4/3/19. We had an order of French fries (I would skip next time, very plain, but it is good they do have burgers and fries as an option in case someone in your group cannot or will not eat seafood). We also got The Ticher Roll! Yum!!!! This was my sister’s 2nd time ordering this roll and she highly recommends it. $12 for more than enough for 2 people to share , inside the roll: cream cheese, cucumber, avocado, Serrano chilis (it was pretty spicy but in a good way!) Outside: shrimp, bacon, mozzarella and chipotle creamy sauce. They serve the roll alongside a scoop of sushi crab mix which is really tasty–it was a good way to cool down the spicy shrimp. Although I didn’t really taste the bacon (this is from the menu translated description on their Facebook page), this roll was very good and I look forward to trying their other rolls. Some of them look more familiar but all have a twist of something different. Their menu is in Spanish so google translate might be handy but you can also just ask, the owners/staff were friendly and took our order in English so I’m sure they can answer any questions about the menu. I have seen a similar sounding restaurant open up on Fresno St. so this might be a popular trend I just didn’t know about–I was happy to try something different and support a new local business that is in one of my fav Fresno neighborhoods—Lowell! They are right on the corner of Belmont and Calaveras and if you take the Abby /Blackstone exit from the 180 you cannot miss them–across the street from Richards, give them a try!

Hibachi Express Highland City – Menu with Prices – 5209 US Hwy 98 S, Lakeland

This is my favorite restaurant for sushi! The staff is always so friendly and I can order my food ahead and come straight in and pick it up. My favorite dish is the pink lady sushi roll. It is salmon, tuna, krab, cream cheese, avocado and fish eggs wrapped around the pink soy paper and under it is spicy mayo and eel sauce. The ingredients are always so fresh and delicious every time I get it, it is literally the best sushi roll I have ever had. The soy paper almost melts in your mouth. The only negative thing I could say is I wish they would wrap it a little tighter because it’s a big roll and unless you eat it in one bite it falls apart. The 2nd roll I got on this day was the crazy tuna roll. It is pretty much raw tuna on top of a spicy tuna roll. I think a lot of people would like this but I am not a huge fan and it is just because I do not care for their spicy tuna. I prefer fresh tuna and adding my own spices. The spicy tuna has an odd consistency and I don’t care for the flavor. I don’t usually get their hibachi meals anymore but I have and I get the shrimp lunch. It’s $7.25 for a huge meal with the shrimp, rice and vegetables with your drink included which is such a great deal!! Sometimes when I am on a diet I will just get the shrimp lunch with extra veggies instead of rice and it is yummy! It doesn’t quite taste as good as the hibachi you sit down and it but it is still good and WAY cheaper. I would recommend this place anytime!! I went there last week a friend and I order a sushi roll each in advance and we still had to wait 20mins which is insane. We let a nice young man up at the front know we were waiting he apologized and brought us free soup and drinks!!

La Laguna Mariscos & Sushi – Menu with Prices – 9413 McPherson Avenue, Laredo

If you find yourself in the city of Laredo, Texas and hungry for delicious Mexican style seafood and sushi, you are in the right place. Being a border city to Mexico, Laredo has it’s share of great seafood restaurants and La Laguna Mariscos sure has a spotlight on them. Not too long ago I came with a friend for ceviche de camarones (Shrimp Ceviche) and boy were we in for a surprise. The ceviche was well served combined with spicy prepared cucumber slices and of course tasty. The quality on this dish is great and recommend two people sharing this because of the portion size. Unless you are very hungry then go ahead.. Lol, I on the other hand ordered their Avocado Sushi roll and enjoyed this dish. The roll had a yummy fresh taste to it and had just the right amount of avocado on the roll. This avocado roll came with a side of crab salad, Tampico and fried rice. Just great. Price was decent and overall satisfied with the food. What I liked about the restaurant is that the ambiance is so vibrant and full of life. I believe they have live music on the weekends and let me tell you, salsa music at La Laguna is spicy! ay ay ay! Therefore, I would also like to suggest to the owner that management should be on top of their servers at all times. In fact, management should be on top of their servers and customers. That Saturday I went to dine at La Laguna took almost 26 minutes for us to get our orders in to our server. I understand that businesses can be very busy, specially on a Saturday night, but these small details make a big difference. The restaurant is very neat and clean. Servers are friendly and love that they even suggest good dishes from the menu. Thanks guys!

Sushi Factory – Menu with Prices – 8115 NE Vancouver Mall Dr, Vancouver

My review is not reflective of the sushi, only because I eat very basic veggie sushi (avocado and cucumber rolls and an assortment of such). I love shrimp also, so I come in and see a tempura shrimp roll with a little crab inside topped with avocado. Basically what I love. I grabbed the only 3 I could find on the belt and ate almost all of them. I couldn’t find a picture of this roll on the menu am I saved the last bite to show the waitress. Very long story short. I ordered two more. The original plates were orange. I was handed ONE plate. And it was blue. $.75 difference. No big deal. It’s the principal though. He then proceeded to put 3 plates of the same roll on the belt with teriyaki drizzled on top. And before you start to question if the blue plate had a double order like some places do, it didn’t. Same amount of sushi. I grabbed the next 3 plates and ate them because that was the only roll appetizing to me. I’m really just writing this in hopes that the owners acknowledge this and make sure they stay consistent. I may not return because the chef rolled his eyes at me twice and consistency is key. Once when I ordered the sushi, another time when I wanted more spicy mayo. I’m going to take it with a grain of salt and move on but I figured you should be warned, just in case it happens to you.

Wasabi Factory – Menu with Prices – 7415 Hardeson Rd #A, Everett

I used to frequent Wasabi factory when I was living at home a few years ago. Now I wanted to go back and try it again as it’s been a while. I remembered liking their Lion King and Volcano roll and I was craving sushi that was flame seared. I went to the place on a Friday night. It wasn’t full or packed, probably a few people at the bar and another party of 2. Their menu changed a little bit but I was craving a volcano roll and a bento box. I think they are known for their boxes as they are relatively cheap compared to other Japanese restaurants and comes with a lot of food. They have a deluxe and a regular bento box, depending on how much sushi you want and if you want a side of gyoza. I ordered the regular bento box with spicy tuna roll (comes with 8 rolls) and chicken katsu. They have other options you can order with it such as teriyaki, pork katsu, sushi, tempura; etc. On top of picking two things, you get miso soup, salad, and 4 pieces of California roll. I also got a volcano roll to share, which is a California roll seared with spicy tuna on the top. From what I could remember a few years ago, the roll was similar. I enjoyed eating the sushi as it leaves a little bit of a burnt taste. I recommend this along with Lion King if you want seared salmon, and the katana roll which is a shrimp tempura roll wrapped with tempura. The karagee was also ordered to share – it wasn’t super great as it wasn’t as crispy. Staff was friendly and food overall was great. Bento box was great for its value and I left full and content. Will be returning next time I’m in town.

Sushi Gone Wild – Menu with Prices – 24004 Vista Montana, Torrance

[Review #392] 2019 Yelp 100 Challenge (42/100) I enjoyed a fantastic dinner with fellow Yelper, Eriko N., who is also connected to the owner, Mr. Kim. She said I had to meet this cool guy… our ritual girls night out was spent at Sushi Gone Wild. No, this isn’t “girls gone wild,” but it’s a family-friendly & easygoing establishment that makes you feel welcomed. Last night, we had 3 plates of sushi: MONSTER ROLL (in: shrimp, crab; out: spicy tuna, avocado, eel, teriyaki sauce, onion, smelt egg, sesame seed, sriracha), NINJA MAKI ROLL (5 kinds of fish & crab, mango; out: cucumber with ponzu sauce & Japanese dressing), & LOBSTER (CRAWFISH) ROLL (in: shrimp tempura roll, crab; out: baked crawfish, onion, smelt egg, teriyaki sauce, sesame seed, pepper mayo sauce). This isn’t your traditional omakase sushi restaurant with fish flown in from around-the-world’s oceans… Sushi Gone Wild serves up unique rolls that’s atypical of Urasawa, n/naka, or Nozawa Bar, they’re more mom & pop with a decent size menu of classic & specialty rolls. The Ninja Maki Roll was light & refreshing, & it reminded me of the Oishii Roll at ODS. The Monster Roll was a monster of a roll that’s just savory & spicy enough. I really liked how the pepper mayo binded the ingredients of the Crawfish Roll & the crispiness of the shrimp tempura… no, it’s not lobster; I think they should just rename the dish as Crawfish Roll. We finished the night with a ball of GREEN TEA TEMPURA ICE CREAM; I really like the taste of the batter, but it was slightly too thick. Halfway through dinner, we ran into a couple of friends & joined our tables. It was a fun night with great company, & Mr. Kim, the owner, bought a couple rounds of sake! I, Kim, even got a pic with Mr. Kim… LOLã?½(*â?¿*)ã?? I’m guessing he’s very popular & has a lot of regulars because a lot of customers were toasting him. =) If you’re looking for quality sushi rolls & a chill vibe, then look no further than Sushi Gone Wild & its friendly staff serving up delish food. For a small sushi joint, they were jam-packed all night long until closing so come early & grab a seat! Recommended: Lobster (Crawfish) Roll & Ninja Maki Roll.

Zuma Sushi & Sake Bar Menu with Prices 701 Highland Ave NE, Atlanta

Zuma aka Umai now. Umai still has the same owners , the just recently changed there name and plans to change their menu soon. I wonder why they are changing their name??? Nevertheless I have known Zuma aka Umai now to have pretty ok sushi for a late night craving. However I disagree now. The quality of the fish and other fresh ingredients is no longer present. Umai has seen to take a cheaper route in purchasing their food to prepare items on the menu. My order consist of : Spicy scallop roll: I never had a spicy scallop roll with avocado in it. The Avocado does not pair with the taste of a raw scallop along with the avocado being too ripe and extremely mushy. Shrimp tempura roll : frozen tempura rolled that is already fried and all you have to do is flash fry it again to put in the tempura roll, however this already pre-cooked roll was Extremely salty. Spring rolls (x5) – frozen precooked spring rolls that requires flash frying as well. However the ingredients inside the roll was extremely mushy. Pork Ramen- pork ramen is suppose to consist of a RICH pork broth . The taste of the ramen was bland like Ramen pork noodles in a package from Walmart on top of eating a boiled egg in the broth that has been sitting for days apparently causing my stomach to be upset later this evening . (Look at this egg in my photo) Last the wait time to recieve my shrimp tempura roll was extremely long. The waiter states the kitchen was backed up but there were only 2 people in the restaurant (myself and another guest). All the waiting staff seemed to be in their own world with carefree service towards their patrons. Overall my food and experience was terrible and I will not nor will I reccomend this restaurant to anyone. Save your money. I spent $42.00 on what? ??? ….A bunch of old / frozen food.

SUSHI HOUSE Menu with Prices 10955 Jones Bridge Rd Suite 112, Alpharetta

Sushi House is a long-time mainstay of Jones Bridge Road. It’s been there for many years. I used to go there in high school with my friend whenever the restaurant she worked at (Hachi Hachi Hibachi, closed now for over 10 years) down the street was closed. As such I’ve been able to see the progression of the restaurant such as the expansion. I recently came for dinner with my mom and dad. The expansion is pretty nice, there are some “booth” type seating areas, regular tables, and bar seating. The reason I put “booth” in quotations is that it’s not actually a booth, it’s a regular table and regular detached seats with a sort of enclosure around the area. Either way, it is nice semi-private seating. There was one other table seated at 4:45 PM on a Sunday, and while we were eating 2 more customers came in. The sushi here has always been nice and fresh and tasty. However what I definitely remember from before and after the renovation is the prices. This used to be a cheaper option for good quality sushi. The sushi prices have gone way up. I’m not talking a dollar or two per roll, I mean that there are legit several rolls on the menu that are $16 each. EACH! In light of that, my family decided to order strictly from the “classic sushi” menu which is more or less plain rolls with a few that are a little fancy. I also ordered a miso soup which was very good. My sushi order was 1 Alaska roll (salmon and avocado), 1 spicy tuna roll, and salmon nigiri. The salmon is exquisite, very fresh and buttery tasting. The spicy tuna roll was also very tasty but I would have liked a little less mayo in the roll. My mom got an Alaska roll and salmon sashimi and one more roll that I can’t quite place, and my father got a salmon skin roll, a spicy tuna roll, a salmon roll, and a shrimp roll. They also split an order of edamame with each other. We all enjoyed our food, but for 3 of us our total was $85 before tip. This is the same price we would have paid for an AYCE place a few miles down the road. Overall, the food and service were good, but man that price!

Sushi Madre Del Mar – Menu with Prices – 3402 E Del Mar Blvd Suite 300, Laredo

I’ve been a sushi madre customer since their first location on Saunders. The service remains high in quality and the dishes remain progressive and reliable. Though I’m not a fan of raw seafood, sushi madre caters to people like me perfectly! The avocado salad, poblano soup, and fresh rolls always hit the spot. I would recommend the Laredo, Hurtado, and La Loca roll. If you’re trying to get the most authentic sushi experience, you may be mislead by coming here. But if you want an experience of sushi that is creative and has a twist on the traditional, this is the place. Also, clean eating is made very easy here with their fresh salads and teppanyaki plates.

Tetsujin Japanese Sushi & Hibachi Grill – Menu with Prices – 2413 Dawes Rd, Mobile

Hubby and I went here for lunch today for the first time. After reading the reviews we had high expectations for the sushi and hibachi. The restaurant is located in a strip with other businesses in West Mobile. It is a small, clean, and appealing place with seating for about 35. There were 5 chairs at the Sushi bar. We were shown to a table that had booth seating on one side so we sat together facing the restaurant. It appears that a young, very hospitable husband and wife own and operate the business. That is always a plus in my opinion. I ordered the sushi lunch special which included two rolls plus a soup or salad. ($9.95) I opted for the Miso Soup and I am happy to say it was incredible. It was thick and flavorful, seasoned perfectly. My roll choices included the Volcano Roll that was spicy salmon and cream cheese topped with shrimp. It was a good roll, unlike any salmon roll that I have ever had. The consistency of the salmon sort of surprised me and I was not a big fan. My second roll was a Crunchy Roll and it was good. It was prepared as one would expect, so no shockers with this one! I can’t honestly say this is the best sushi that I have had in Mobile. It was good not fantastic. Hubby ordered the Shrimp Hibachi. ($8.95) It was a generous serving of fried rice, along with vegetables and of course shrimp. He enjoyed the meal, but he was also not overly impressed with the taste of his food. It was good, not great. It came with onion soup and a ginger salad. He liked both of them. Here is what is wonderful about this place: the service, the atmosphere and they also have drive thru! If you are craving sushi, you can order online, drive thru and pick it up. Also the price and the time spent waiting was perfect. Our meal was about $22 for two at lunch. So would we go back? Hmm, maybe since we always like to try a place more than once. We do have a better option for this same style of cuisine in West Mobile, so I’m not certain that we will be trying this one again any time soon.

TANE VEGAN IZAKAYA – Menu with Prices – 2065 S Beretania St, Honolulu

When my friend suggested we have dinner at a vegan sushi place, I was first confused and honestly not that excited. I mean, if I’m not vegan, why avoid the best part of the sushi (the fish!)? I was happily surprised at how tasty each dish was! Nasu Agebitashi ($7): A simple starter for the night. Marinated eggplant served chilled. It has a sweet soy sauce taste to it. Not too salty and bold. Philadelphia Roll ($8): This roll is the vegan version of the usual. They change it up by substituting the smoked salmon with smoked tofu. I was “ok” with this dish. It definitely didnt stick out like the other rolls. The texture was also not my favorite (the tofu was firm, yet mushy.) The smoke was nice though. Sweet Potato Roll ($6): This is probably my least favorite of the night. It was exactly as how it is written, fried sweet potato wrapped in sushi rice. It was too much starch for my taste. Sunset Roll ($13): This roll was obviously inspired by the very popular Spicy Tuna roll. Instead of tuna, they use tofu as the protein! They topped it with avocado and a spicy sauce on the side if you want an extra kick. And for a fun aesthetic, they have a small flame at the end of the dish. This flame is not used to enhance the food in any way (we checked with the server). Half Moon Roll ($15) This roll was loaded with toppings! The sushi is a fried sweet potato roll, but they deep fry the whole roll after that. Then they top it off with smoked bean curd, pickled mango, onion, tomato, and sprinkled of shiso, yuzu, and jalapeno. This wasnt my favorite roll, but one of us really liked it. I dont particularly like sweet things with sushi so the mango threw me off. Eggplant Nigiri ($6/2 pieces): This was such a simple sushi nigiri, but it was so tasty! The eggplant was nicely marinated and the miso was a nice touch. Its definitely not the most inventive sushi, but it was made great! This was probably my favorite of the night. Yuba Nigiri ($6/2 pieces): I love yuba so I wanted to try this sushi. The firm texture of the yuba was great! However, the flavor for me was just a bit short. I wish I could taste the yuba more (maybe the rice took that away? Im not sure). Ambiance: The decor was great inside. Very contemporary and Japanese inspired. You can definitely tell its a Japanese restaurant. Lots of wood furniture and decor. The lighting was not too dim or too bright so it was comfortable. Parking: Passing the restaurant there is a small parking lot. The signs on the stalls are missing the restaurant’s name, but you can park there! We checked with the company and they said it is just not updated yet. If the lot is full, hopefully you can find street parking on Beretania, Young St, or somewhere close. Overall: The service was great! The server was kind and even suggested us to try the nigiri sushi; we almost didnt order any, but glad we did! The food was mostly very tasty and impressive, however the price is a little high in my opinion. Fresh fish is the most expensive part in the sushi, but these rolls excluded them and still priced pretty similarly. Maybe because produce is expensive in Hawaii? I would probably go again!

Maizuru Sushi Bar & Japanese Restaurant – Menu with Prices – 5623 Alton Pkwy, Irvine

We came here on a Sunday around 1pm and it was decently crowded, but we were able to get seated right away for a table of 5. The service was quick and decent, checking in once in a while to make sure everything was ok. We ordered the seafood salad (lunch portion), 1/2 order sushi rolls, and 2 item combination bento plate with spicy tuna roll and sesame chicken. Most full entrees come with miso soup, which nicely starts the meal as it’s light and yummy! The seafood salad was large for a lunch portion and we could barely finish it. The 1/2 order sushi rolls are perfect for splitting between people and not being stuck with one large roll and having differentiation for options! The 2 item continuation bento plate hit the spot. I think the sesame chicken is good with some teriyaki sauce if you ask for it on the side and the spicy tuna is solid as well. Recommend going to this place as it’s not as costly/expensive as other sushi/Japanese restaurants and you get a good experience as well!

Sushi Express – Menu with Prices – 610 University Ave, Madison

As always, Sushi Express is exactly what it claims to be-affordable sushi that is still delicious! You really can’t beat Sushi Express’ prices at $8.75 for two rolls. Although I’ve tried almost every roll there is to offer under this combo, I’d have to say my favorites are the spicy California, shrimp tempura, sweet potato tempura, and the Alaska roll. Their rolls are consistently good and fresh at a truly unbeatable price (and only $1 with no minimum for delivery!) I wouldn’t go as far to say that their sushi is gourmet or as good as, say, Red, but this place manages to offer bargain sushi that is still solid and won’t give you food poisoning. I’d also recommend the roll-combos as opposed to the specialty rolls, which are slightly less good. Sushi can occasionally arrive at room temperature but that hasn’t been a deal breaker. I’ve never been let down by Sushi Express in all 4 years of being a loyal customer. Would recommend their crab Rangoon as well-seriously the best I’ve ever had!