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Yea! As of 2019…no more SMOKING indoors. I can finally eat without choking down 2nd smoke. I still love a good handpacked medium rare thick burger with a huge basket of crispy onion rings! It’s my go to burger in Augusta! I’m a fan!!! //////// 6/20/17 My fav smoky Divey hole in the wall downtown Broad street. Not much to look at, but great friendly service and delicious hamburgers cooked and made “your way!” Pappy Joe likes to order- Medium, Mayo, mustard, and grilled onions with lettuce, tomato, pickles and cheese on the side. Easier for him to eat. Ordering (they have a special lingo here) my burger – medium, everything, no cheese, no ketchup, with raw onions. I then order a half and half basket of onion rings and fries. They make their own daily onion rings. Crispy and nice bites! My fav burger joint for my augusta burger fix. ////// 9/23/16. 10 of us to eat for lunch today. I’ve never seen this place so busy. Lots of eat in and takeouts. They needed extra help today-but was on top of everything from ordering , getting drinks and bringing out food. Love my server, constantly updated when food was coming out. Best hand packed thick burgers and best fresh dipped crispy onion rings on this end of town! I come back ever time I visit town! I’m a fan! Burp! $$$$$$$$$ Divey- but best kept secret on Broad Street. Word of mouth advertising about the daily hand packed grilled 1/4 burger (you can even order med. rare – I like medium) and daily fresh crispy onion rings. The 4 stars are for the burger and onion rings. This is a true hole in the wall. Smoked and greased stained walls. I wouldn’t wear my Sunday best to eat in here. You’ll smell like a burger when leaving! Very nice service , can get busy, just call her down if you need anything extra. Love the tasty hand packed burgers that you can order pinky medium. And the crispy fried onion rings. 4 people today with 4 burgers, 2 baskets onion rings , half and half fries/rings and 3 drinks. $34.25. Good deal and best burger around. 6/8/18 Can you tell I like this place! Cheers to last meal…Mary Lou will mi Love the Irish Red draft. 1/28/19. Yea!!! No more smoking allowed indoors. All those smoked out ceilings that were dark are changed out in the front also from a grease fire in past. Funny to see the difference in ceiling tiles

Fatburger & Buffalo’s Express – Menu with Prices – 2795 Cabot Dr Suite 6-102, Corona

I’m giving 5 stars to the manger 0 stars to the employee who was supposedly the crew leader . Noah was extremely unprofessional. We had an order of a 1/3 pound combo with Swiss cheese and onion rings inside the burger . We requested the burger to be cut in 1/2 .. while our order was delivered we noticed that there was neither cheese nor onion rings on the burger . We let them know . They took the burger back . 4 mins later Noah brought the burger back wearing gloves in his hand opening the burger showing us that there were onion rings on it and we didn’t see it .. as he was opening the burger like he was flipping pages of a book . I said enough … we requested the burger to be cut in half and if they were any onions rings on it they supposed to be cut not still round . His answer was I will check the cameras and I let you know … I asked for the Manager’s name and I called next day .. he apologized and he did his best to offer a welcome back .. I appreciated his act but simply I will never go back .. cause a company that have a policy of going through customers food when mistake happened and are not willing to remake the Customers food so that they can save in their cost .. that’s extremely inhuman … Again the reason why I am giving 3 stars cause the manager Ein did his best and he took the responsibility for his crew leader act … and that was a good example of leadership … again treat customers the same way you want to be treated . Customers spend time , money and energy to open your restaurant door …

The Rawls Course – Menu with Prices – The Rawls Course at Texas Tech, 3720 4th St, Lubbock

I visited Lubbock yesterday and the first thing I did when I got there was meet my brother at The Rawls Course – Texas Tech’s very own golf club. Neither of us had eaten lunch yet and we were both starving, so we decided to try Jerry’s Grill located inside the clubhouse. I ordered the Stubb’s burger ($6.50) – a 1/3lb. hamburger that’s been grilled with BBQ sauce, melted cheese, and topped with two fried onion rings. It also comes with french fries. Oh man, this burger was good! Succulent patty soaked in Stubb’s very own BBQ sauce. I love the fried onion rings on top because they lend a new crispy texture to every bite. The french fries were crispy and not overly salted. I like that they still had the skin on them. Everything was just.. great! Besides burgers, Jerry’s also has a bunch of fresh sandwiches and salads and earlier in the day, they serve breakfast too. Afterwards, we were supposed to hit some golf balls, but who can play golf after eating all that? That’s why I recommend you play first and eat afterwards. Reward yourself after a long, hot day of golf with an ice cold beverage and one of Jerry’s excellent burgers.

Matty G?s Steakburgers & Spirits – Menu with Prices – 18425 N 51st Ave, Glendale

Matty G’s is a casual family restaurant with a sports theme atmosphere. The menu is mostly burgers. They use grass fed beef and serve the burgers in mostly two 4oz patties that are nicely caramelized. They offer cocktails and beer on tap and milkshakes made with frozen custard. This is a casual restaurant. You get full service at the bar but if you want to sit at a table you order and pay at the bar like any other fast casual restaurant. I went with a non-burger option and got a “birdie” platter combo. I had my choice of fried or grilled and went with grilled. The chicken was caramelized and served on a soft toasted bun. The chicken was ever so slightly over cooked but still good and was a tasty sandwich. For my side I got the onion rings. The onion rings were very hardy and very bread-ee. My husband got the “All Star” burger platter combo. His burger(s) was nicely caramelized. He received a MOUNTAIN of garlic parm fries that came with fry sauce. His only complaint is that he thought each burger patty should have a slice of cheese instead of just one slice of cheese between the patties. I think the food overall was A-OK and an A-ok is three stars. This is a neighborhood restaurant so that means that you aren’t going to travel across town to eat here. You come here if you live nearby and want something casual and not too fancy. The help were especially helpful and friendly.

Shenanigans Kitchen and Cocktails – Menu with Prices – 4612 Quincy St, Metairie

I have ordered from them twice before and the food was good – burger, quesadilla, and onion rings. I ordered a 2 shrimp poboys and onion rings. We were astonished to find a shrimp poboy without fried shrimp. They were grilled or baked or something else. The onion rings were $7.75 for 10, yes 10. Absolutely a rip off. I went back to the DoorDash app and rechecked to male sure I did not order wrong but there is nothing but the size of the poboy and if you want cheese. Don’t think I will ever order from there again.

Blue 32 Sports Grill – Menu with Prices – 4845 S Arizona Ave, Chandler

The 1st time I wanted to try this place it was closed.. It was Halloween, who closes on Halloween? This place I tell ya. I was craving a burger and this place always come up so we finally went. You walk in to a sign that says seat yourself. The seat for the tables are rock hard, even my junk in the trunk didn’t help. We had a sweet waitress with the longest, thickest, darkest, fakest eyelashes ever, but she was very nice. The hubby and I got both got burgers I ordered Onion Rings he ordered fries. My burger looked a different color then his. Mine was lighter his looked grilled… I ordered mine with cheese he didn’t or I would of switched with him. Absolutely NO flavor. How does that happened.. It was NOT a fresh burger, you can tell it was a frozen patty. My Onion Rings were NOT crispy at all and it still tasted powdery from the flour. His fries were soggy. I was hungry so I ate it, got the bill and was regretting I ate it, should of just went next door to Dairy Queen for a better burger. Half an hour after getting home I had stomach pain that I NEVER experienced before, upper mid stomach pain. Never had it before or since. I had restroom issues. I almost went to the ER.. I had not eaten that day so it was definitely their food. Restroom were nice, like the waitress but I would rather good food over service.

Hi-Pointe Drive-In – Menu with Prices – 634 Washington Ave, St. Louis

I had such high expectations for this place, but it was bad. I mean, worse than McDonald’s bad. I ordered a single cheeseburger with a side of fries and my significant other had the same, but with onion rings. We shared the rings and fries. The buns on the burgers were hard and cold, and the patty on their burger was dry and small, and room temperature, as well as dry. The fries were room temp as well and the cheese sauce I ordered on the side was the worst I’ve ever had. It wasn’t even on par with the bright yellow stuff one gets with nachos at a ballgame. It was pale, mostly tasteless, and not good. The onion rings were ok, but nothing to write home about and the portion was tiny. In the side of rings there were about 4 rings total. It isn’t as if onions are expensive, so I’m not sure what the issue is there. We also shared a shake, and I can honestly say it was the best thing I experienced there. It was hand shaken and quite tasty. However, I was disappointed by their choices of liquor that one can add to a shake if they choose for $3. I was expecting Godiva chocolate liqueur, or vanilla schnapps, or Bailey’s, but no, the liquor selection for shakes consists of rail (generic) vodka or rum. Yippee! I can’t understand why this place is so popular. The food isn’t good. I’ve had better burgers at Culver’s. That’s not a dig at Culver’s it’s just me, making a point that Hi Point charges twice as much for a product that is considerably inferior. I won’t be back. One of the worst burgers I’ve had.

Ford’s Garage Kissimmee – Menu with Prices – 3210 Margaritaville Blvd, Kissimmee

I had an excellent meal here. It was National Cheeseburger day and that sounded good. I had previously been to a Ford’s Garage in Tampa area and had a great burger. I brought my parents along. We had a great server named Kevin, he was attentive and always made sure we were taken care of. I started with a Pumpkinhead beer. They do it right by putting a rim of cinnamon sugar on the glass. It’s the little things. We started off with the GIANT FUNNEL TOWER OF JUMBO PISTON ONION RINGS. They were crispy on the outside and the onion on the inside was firm not mushy. They had a nice flavor that was not too sweet like some onion rings. They were also very hot and were not sitting around. I like how they are served on an oil funnel. I tried there new seasonal burger, it was an Australian Wagyu Beef Spicy burger. I subbed out the standard bun for a pretzel bun. This burger was awesome. The Wagyu beef does make a difference. It has more flavor and is tender. The burger was topped with fried jalapeños, a spicy sauce and Pepper-jack cheese. This was very filling and probably one of the best burgers I have had recently. They do not do regular fries. They serve Potato wedges and they are seasoned nicely and go well with the chipotle ketchup that is served with the onion rings. My mom had a Chop Shop Salad with Salmon. This salad is huge and they can swap the lettuce mix for romaine. The salmon that is added on is a 6 oz fillet. My mom ate half and took half home for lunch the next day. My dad had a Mushroom Swiss burger that was perfect. Overall a great meal and well done. I look forward to coming back again soon.

The Longhorn Cafe – Menu with Prices – 5602 W Hausman Rd Ste 102, San Antonio

Came in for lunch to try the newest Longhorn location which is close to my work office and I’m glad I did. I was a little bit worried at first based on some past reviews but it seems to me that after my meal they have worked out the kinks. I placed my order at the counter, a jalapeno cheese burger with a side of onion rings and a iced tea. It took about ten minutes for my order to be ready for pickup at the window. The burger was a good size and came fully loaded: mustard, mayo, lettuce, tomato, onions, pickles, cheese and jalapenos. The bun was toasted and the beef patty (1/4 lb patty I’m assuming) was cooked just right with a nice char on the outside but juicy on the inside. Each bite was bliss. The onion rings were also very good. They came out a nice golden brown and crispy with no excess oil. The tea was strong and tasted freshly brewed. Overall, this was a really good burger and rings at a good price. The restaurant was clean and tidy and the staff was friendly. It seems that this Longhorn location is now putting our food at the level of the original on Blanco.

Zesto Burgers & Ice Cream – Menu with Prices – 2600 New Walkertown Rd, Winston-Salem

Ordered delivery through Takeout Central. Tend to be indecisive, and order many things at once to sample bites. Also, if I’m paying a delivery fee, I’m getting enough food to make it worthwhile. Ranking most to least favorite. 1. Patty Melt – burger with mushrooms, onions, supposed to be provolone but tasted like American cheese on Texas toast. I think they accidentally added chopped cheese steak on top of the burger, but it was even beefier and better to me. Edited to add, I just read the sandwich description closer. The sirloin steak was SUPPOSED to be there!! Beef on beef? What’s not to love!?! 2. Grilled Cheese – American cheese, added mushrooms and onions, on Texas toast. Heads up, the sandwiches on Texas toast will be greasy. Still very good, though. 3. Onion Rings – battered, real onions, tasty. If you like Hardee’s onion rings, you’ll probably like these. 4. Wing Basket – 6 wings and fries. Charred, tossed with buffalo sauce. Would have liked more sauce, but there was enough to taste. Strong char flavor, a little dry. 5. Wing Basket, part 2 – Crispy instead of charred, teriyaki sauce on the side. Meat felt drier, sauce was gingery, not too sweet. Still good flavor overall. 6. Fries – thicker than shoestring, thinner than steak fries. Not crispy but cooked, seasoned, a bit droopy. I didn’t hate them, but if you like crispy fries look elsewhere. 7. Veggie Burger – Chipotle black bean burger, lettuce, tomato, added mushrooms and onions. It’s not bad for a veggie burger. I’ve had worse. Might doctor it up with my own garlic & onion powders, and add a condiment of some sort when I finish it off. Guacamole sounds good, I have some to use it before it turns bad. Wanted to try a shake, but didn’t think it would hold up well on the drive to the house. Did like the fact you could add extra items to most sandwiches, as desired, many without additional charge. Found it weird that it cost more to have the wings tossed in sauce versus on the side, especially since the tossed ones were a bit lacking in sufficient sauciness. After 7 bites of multiple sandwiches, 6 assorted wings, 2 onion rings, and a handful of fries later I’m ready for a food coma. I hope the food reheats well in the microwave, there are plenty of leftovers!

Burgerim Gourmet Burgers – Menu with Prices – 800 Ocala Rd #350, Tallahassee

I was excited to try the Uncut (plant based) burger here but was met with nothing but issues from the door. While ordering the cashiers rings our burgers up as 1/3lb Angus Beef burgers and I’m like “whoa, uh, we are vegetarian. Those need to be changed to the plant based burgers.” She responds by telling me that there is no button in the machine for the Uncut burger and so she has to ring it up this way and then tell the cook to switch it to the Uncut burger. Major red flag! Had I have listed to my gut we would have said “no thank you” and just walked out, but we stayed nonetheless. My boyfriend and I ordered our burgers two different ways. He also ordered a combo and I simply asked for fries and no drink. We were charged for 2 combos anyway and I was handed a cup which I filled with water since I don’t drink sodas or juice. After having been seated for 23 minutes his burger comes to the table and not only was his burger all the way wrong, but when the cashier came back over to us she states that they have run out of fries (this is like 7pm on a Saturday and we are one of only 2 sets of customers in the place) and asks if I’d like onion rings instead. I opt for a combo of rings and sweet potato fries and a full 6 minutes later my burger and sides show up. My burger has the standard toppings on it, not the ones I ordered and my rings were seriously overcooked. If I weren’t already so annoyed and tired I would have sent it back, but I figured I’d just eat so we could get the hell out of the place. The flavor of the Uncut patty is amazing and that is THE ONLY REASON THIS PLACE GETS ONE STAR! Anyone looking for great service and a decent burger (vegan or otherwise) in town would do much better to go to Vertigo. Burgerim is the worst!

Lula’s Neighborhood Grill – Menu with Prices – 4821 Yosemite Blvd, Modesto

This place was great the first time and terrible the second. Lying owners. I order a burger combo and a western bacon burger with shoe string onion rings. I was rung up for my order as if everything was ok. I watched the cook, cook our burgers and smash them so many times to speed up the cooking process which relieves the juice from the party leaving a burger that is dry and no juice. I got home to beer battered onions instead of shoe string, I called back and let the lady know I order shoe string and got regular. She then informed me “oh yea, cause we ran out” so I was never informed you ran out at the register and proceeded to take my money. After I called and opened my western burger and guess what. THERE SHOE STRING ONION RINGS IN MY BURGER. So they didn’t run out. I usually don’t mind for accidents like this if the people own up to their mistakes but, The one thing I hate about restaurants is when they lie. It makes them look stupider. Threw my food away due to nasty dry burger. Thanks for nothing

Burgerim Gourmet Burgers – Halal – Menu with Prices – 44029 Osgood Rd #140, Fremont

I don’t know if it’s just us who have noticed, but for a while now, it seems like Burger IM is popping up EVERYWHERE. Interested to see what they have to offer, the hubby and I stopped by for an early Sunday lunch. The restaurant was practically empty when we arrived, but considering the space, it could certainly host large groups thanks to the plethora of seats. The menu, while clear, does take some time to navigate. Burger IM offers your usual burgers that you would expect at most burger joints, but to stand out from the crowd, it also offers the duo and trio which allows you to select two or three different mini hamburgers. Wanting to try some variety, the hubby and I both went for the duo. He chose the Angus beef and crispy fried chicken while I got the Merguez beef and the UNCUT burger (plant-based patty), both with swiss cheese instead of cheddar. We also shared a “half&half” side of onion rings and sweet potato fries While it was neat to try four different burgers, it also meant the kitchen had to MAKE four different burgers which definitely ate into the service. We waited for an uncomfortable amount of time for our food and we were the only ones there. We hate to think how long it would have taken if there was a crowd… Presentation isn’t necessarily a strong suit, but everything looked fresh. I was bummed to see that for our side, there were only three onion rings on a bed of sweet potato fries that were thankfully fried perfectly. As for the burgers, the hubby and I loved each patty immensely. You could really taste the difference and I was blown away by the plant-based patty. It was so juicy! The Merguez patty was filled with aromatic spices and the Angus beef was cooked well. We weren’t too fond of the sesame buns, wishing it was toasted more. For the amount of food we got, prices are more than reasonable. Burger IM was such pleasant surprise, giving us the chance to try four different patties in one hearty, delicious meal. I’m certain we will come back again!