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Had a really lovely experience at Madame Poupon, both because of the service & the food. My boyfriend and I came in on a Wednesday evening and grabbed a table in what was then a relatively empty restaurant. We each ordered the crepe complete (ham, cheese, egg) with asparagus, mushrooms, and onion jam. Then the chef brought over little butter & sugar crepe sample before our main dishes got there! He said he wanted us to sample what a true Brittany crepe was (spoiler: a true Brittany crepe is REALLY GOOD). Additionally, our waitress was so sweet and friendly! The service was a little slow, but she was so lovely and we didn’t care too much. My complaint with regards to this restaurant was that our food subsequently took like 30 minutes to arrive! This was probably because moments after we walked in, the restaurant got extremely full (and was super loud). Although this aspect was frustrating, once our crepes arrived, they were awesome. Personally, the egg was a little too rich for me, and next time I’d forgo it as unnecessary, but my boyfriend described it as an “excellent sodium kick”. We both agreed that the onion jam in the crepes was an essential addition (I wished there had been more!) and also really liked the ribboned asparagus slices to cut through the cheesiness. Also, the crepe itself is a masterpiece. It’s so good and somehow lightly sweet in a way that is perfect with the savory filling. We definitely loved our meal.

Bon Appetit Crêperie – Menu with Prices – 1233 N 3rd St, Harrisburg

I’ve been to a couple of crêperie in NJ, and one in Hershey; but Bon Appetit Crêperie has by far the best crepes of them all. The crepes are moist and springy, and the ingredients are fresh. They give generous amount of servings so after one savory crepe, you really don’t have room left for a sweet crepe. So if possible, come with someone to share so you can indulge on more than one kind of crepes!!! I was introduced to this charming little joint at an awesome Yelp event where I got to meet the owners and sample almost a dozen different crepes, both savory and sweet. The owners and their staff all came from out of state and share similar passion and work ethic. And I believe that’s one “ingredient” that make them stand out from the rest! My favorite savory crepe is hands down the Florentine. The filling mainly consists of chicken, spinach, and mushroom, topped with some creamy sauce. Exquisite! My favorite sweet crepe is still the Classic — banana + strawberry + Nutella — as that was how I was introduced to crepes on the streets of Paris. BTW, even though they have specially designed boxes for carryout orders, definitely try to eat there if possible. I’ve taken out crepes, and the savory ones inevitably do get soggy even though they smartly drizzled the sauce inside on the filling instead of outside on the crepes. Now the crêperie desperately needs some serious signage!! In my opinion, neither the sticker logo on the glass door nor the standing chalkboard is going to be enough to draw passerby customers. A signage on top of the awning would go a long way.

Choco Fruit – Orange, CA – Menu with Prices – 1500 E Village Way #2229, Orange

My boyfriend and I ordered the chocolate covered pineapple skewer, a nutella crepe with strawberries and bananas and a Belgium chocolate crepe with strawberries and bananas. the pineapple skewer was the best part out of the 3 things… who doesn’t love chocolate covered fruit?! but I was disappointed with the crepes, and I am someone that LOVES crepes and loooves chocolate. the chocolate was not very tasty. For the nutella crepe, the fruit was on each side of the crepe rather than inside, and they were a little skimpy on the fruit. Overall, everything was okay but we would not order crepes from here again.

Á La Maison Monsieur Crêpes – Menu with Prices – 1617 S 900 E, Salt Lake City

Yes, yes, yes! This gem is a must go to! Located conveniently between Sugarhouse and 9th and 9th, the authenticity is unmatched here in Salt Lake. My goal is to try every crepe on the menu and I have almost accomplished it! There are sweet and savory crepes along with specialty. The sweet crepes are great for sharing at the table, unless you have a sweet tooth. I personally love the Nutella with bananas and strawberries, a classic. I found the Louve to be a bit too sweet for me. S’mores is a great option for the kids and the specialty crepes seem to all be amazing. Very authentic. There are some interesting combinations worth checking out, especially if you like brie! As far as the savory crepes go, I wasn’t a fan of the Cuban (with ground beef) but the others were delicious. Mmm writing this makes me want a sweet crepe now. I must go get one, see you there!

Lamia’s Crépes – Menu with Prices – 261 Town Center Dr, Virginia Beach

Lamia’s Crepes are delicious. I love this authentic french treat. You can have a savory or sweet crepe.The crepe machine cooks the crepes to perfection they are light, airy and melt in your mouth.Merci beaucoup Lamia for opening a shop in Virginia Beach ð???. I LOVE watching the the guys make the crepes.This is a must stop for everyone visiting Virginia Beach or Norfolk…a gem of a restaurant. Great customer service. I actually met Lamia a few months ago while I was visiting her restaurant she was very nice we chatted about the restaurant .

Crepe-Madame Catering – Menu with Prices – 160 14th St, San Francisco

Catered crepes sound delicious with just the name, and Crepe Madame definitely did not disappoint! They had 4 staff members each manning 2 crepe stations, so 8 people at time (or well, 8 crepes at the time – for those who order more than one at once :P). Two choices of savory crepes and four sweet crepes on their menu this time. I got the La Tour Eiffel which included 4 pieces of roasted turkey, a generous amount of cheddar cheese, ratatouille (vegetable mix with a hint of spiciness), lemon vinaigrette, spinach and spicy mayo sauce. The other savory crepe was La San Francisco (I love these names!), which looked like the vegetarian option. I’m sure they would also be willing to accommodate custom orders too. I was way too full after the savory crepe to get a sweet one, but I definitely want to try one next time! The staff were super friendly and enthusiastic, making sure to confirm my order and to ask if adding spicy sauce was okay before doing so. They also brought a beautiful chalkboard of their menu today and who doesn’t enjoy pretty chalk work? ? Overall, delicious and super filling lunch!

Sofi’s Crepes Menu with Prices 1627 Thames St, Baltimore

We stopped for brunch while visiting Baltimore. It is located in a beautiful part of the waterfront we had never explored during our previous trips. The place is small but very cute. It was a rainy day so it was not busy and the service was friendly and super fast. It has inside and outside seating. We sat inside because of the rain but I bet it is lovely out on a sunny day. We ordered two savory crepes (BATS and Florentine) and two sweet crepes (Apple crisp and a Nutella). The BATS (bacon, avocado, tomato and sour cream) was delicious. It is worth trying!! The Crepe Florentine (fresh spinach, mushroom, gruyere, sunflower seeds and peppery Parmesan sauce) was ok, it had too much sauce. Maybe if you ask them to put less or put it on the side, I let would have been better. Both sweet crepes were really good but they were out of strawberries so we could not have a Nutella and strawberries which is usually my wife’s favorite. They serve the crepes in a special folded wrapper so they waste less and you eat with your hands. That is great for the environment but it can be a bit messy, specially when the crepes have sauces. We will definitely be back if we are in the area!

Crepe & Cup – Menu with Prices – 3842 Irving Mall, Irving

Came to the Macy’s and accidentally coming in through the food court, this is towards the entrance so I was immediately drawn to the big pictures of Nutella strawberry crepes and the savory cheese and ham.my friend and I decided to have dinner there and ordered a savory turkey ham and cheese crepe and for dessert a strawberry Nutella crepe. The savory crepe was huge it was cut in 4 triangle slices like a quesadilla. The cheese was just shredded bag cheese the one that come in a huge bag. They make the crepes in front of you. The added several seasonings and spices and served it with a small cup of Valentina hot sauce and something that tasted like a chipotle ranch. I like the crepe but I expected more based of the huge pictures, I’m bummed that they didn’t use better cheese like Gouda,provolone or even fresh mozzarella. The turkey ham was also nothing special. I only ate two slices and took the rest home to my husband, he also didn’t really like it.The Nutella crepe was okay also, it was lacking Nutella and the strawberries were pretty but sour, the crepe itself was too flowery and not light and fluffy, I definitely prefer the ones I get at IHOP, those are the only ones I can compare them to as I haven’t tried others. With all that being said, if you’re in the area I would recommend you try only the sweet crepe.

Our Crepes & More… – Menu with Prices – 3810 Oleander Dr, Wilmington

This is my new favorite place! It’s so intimate & welcoming! It’s a small stand alone building in place off Oleander..located down the street from Independence mall. I’ve only been here twice so far but I’m in love! There’s some great French themed photos & art inside. I believe the owner is originally from France too. Fast and super friendly service! The set up is somewhat different. When you enter the restaurant, you just join the line to order your food & then the cashier assigns you a table number after paying. I really didn’t think I’d love crepes this much but this is the perfect breakfast spot. If you’re anything like me, I thought all crepes were sweet and/or fruit filled (which are great when you have a sweet tooth) but not always ideal when you’re craving a savory breakfast. Apparently, not a crepes are created equally lol. While they do have a large crepes menu with sweeter options, their savory crepes menu options are the best (in my opinion)! I always order the Morning Crepe combo (cheese mix, egg, bacon, sausages, hash brown, tomatoes & the greatest remoulade sauce ever!) The combos all come with coffee or tea (hot or iced). All for under $10…winning! I have a friend who ordered the St. Malo crepe (slices of turkey breast, red onions, tomatoes, spinach & remoulade suace, topped with a dash of salted whipped cream & remoulade sauce). She said it was the best crepe she ever had. PSA: The salted whipped cream & remoulade sauce are everything, in case I wasn’t clear! Do yourself a favor when you stop in. I’m such a fan!

Eight Turn Crepe – Menu with Prices – 23119 Colonial Pkwy Suite C-8, Katy

Thank you to my friend Donna T. For telling us about this amazing crepes restaurant. Walking into this sparkling clean and modern looking place makes you feel comfortable right away. The young lady behind the counter was very friendly and helpful. Walking us thru the menu until we were sure exactly what we wanted to try. The crepes here are made with rice. So light and flavorful. I had the avocado and shrimp crepe. Spicy and so delicious. It’s only $8.95 and very filling. I would certainly have that again on my next visit. My wife had the lox and cream cheese crepe. Her crepe was also $8.95. She loved her crepe also. We both strayed from our usual iced tea as they only had jasmine iced tea. So we opted for Japanese sodas. Patty had s strawberry flavor and I had a orange flavor. Fortunately for us the young lady opened them for us. Talk about a weird system to open a bottle. Patty said her strawberry soda was tasty and refreshing. The orange soda was also tasty. There was a young man, who we assume was the manager, that checked on us several times to make sure everything was good and to our satisfaction. He was curious as to how we found them. I told him he owes Donna T. For so highly recommending his restaurant. Overall this was a excellent dining experience. Good food, good service, clean and inviting restaurant. We will be back.

Cafe Marcel Creperie & Espresso Bar – Menu with Prices – 2281 N Oracle Rd, Tucson

I stopped for breakfast here on this morning on a whim, and I’m so glad I did! It’s a cozy, casual little breakfast spot serving crepes and coffee. The menu is limited — crepes only! — so only come here if you’re definitely in the mood for crepes. This is definitely a case of doing only one thing and doing it very well, though. They do both savory and sweet crepes, which will likely be able to satisfy people all along the savory vs. sweet breakfast spectrum. I got the “Stuffed Frenchie,” which straddles the sweet-savory line by combining egg and brie inside the crepe, and then being topped with cinnamon, maple syrup, strawberries, and whipped cream. I also added bacon at the suggestion of the woman working the counter, and it was a great addition. My breakfast companion got the “Olivia,” which is their most popular crepe. It’s strawberry and Nutella, topped with chocolate, granola, powdered sugar, and whipped cream. She also added banana to it. Both crepes were very good — the Stuffed Frenchie felt more like a solid breakfast, while the Olivia felt like a decadent dessert. Cafe Marcel also has an assortment of tea and coffee drinks, including a delicious nutella mocha. It’s a great pairing with the Olivia!

Crêpes For U – Menu with Prices – 218 Legacy Dr, Plano

I’ve been coming here for 5 years now. Still is and will forever be my favorite crepes place. Here’s why: Paul, the owner and the one making all the crepes, is the sweetest human being on this planet ever. He’s so patient and takes so much care into ensuring that each crepe is made to perfection. Their crepes are soo delicious too. I’ve asked Paul to make my crepes slightly more crispy and he’s always been more than willing to accommodate. My go-to order is the Kiki’s special – it’s with fresh banana, whipped cream, hazelnut chocolate sauce drizzle and a scoop of ice cream (you get to choose the flavor!) Yes, their hours of operation are a hit or miss, sometimes. But that’s the beauty of an independently-owned business – they can take a break whenever they want! This crepes shop is located inside the grocery market and is conveniently located next to Mitsuwa and also a food court as well. It’s a great area to just hang out with friends and eat some delicious asian food/snacks. I love Crepes 4 U. I will always be recommending this place to my friends and to anyone that is a fellow crepe-lover.

Atelier Monnier South Beach Café – Menu with Prices – 1300 Collins Ave, Miami Beach

This South Beach Cafe is such a gem! It’s always hard to find authentic French bakeries/eateries in Miami which is why I immediately fell in love with this place. My boyfriend and I went for lunch during my search for crepes throughout Miami. I ordered the Savory Crepe $8.95 which is filled with avocado chantilly, prosciutto and mozzarella. Hands down my favorite crepe in Miami after eating over six at various locations. They super fill their crepes and the crepe in itself was delicious—for this price, it’s a steal! My only complaint is that they only serve one type of savory crepe and I bet if they added others they would be just as delicious! My boyfriend ordered the Croque Monsier $7.95: virginia ham, swiss cheese, moray bechamel on ciabatta. This was PHENOMENAL. One of my favorites I’ve ever had especially since the bechamel was perfect. Outstanding quality; it was also served with a fresh salad which balanced the heaviness of the croque monsier. I would highly recommend ordering this if it’s your first time here! We also shared the Roast Turkey and melted Brie Tartine $9.95 which was dressed with walnuts, mustard butter, a honey dressing. This was also amazing! Served with a fresh salad as well, they did not skimp out on the quality brie which paired well with the walnuts—tasted unique! On our way out we took home a baguette for later that proved to be a delicious base for sandwiches later. All in all will definitely return as it truly is a hidden gem of the beach!