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Love this place! Will frequent this place ! I’m so happy that I decided to give it a try! Food truck food is typically nothing short of amazing! (Not to say bad food trucks don’t exist) their service was excellent , there was a wait ahead of us and they let us know food came out sooner than expected wait time so that was great! Prices are fair $5-9 range for their crepes but they’re super filling and delicious so it’s totally justifiable! Parking is a bit of pain though, it gets packed easily and it’s a very small lot and parking is limited on the side of the road so plan accordingly if you are coming in a big group. I had the here piggy piggy and the nutty and omg! The crepe itself is perfectly made somehow fluffy yet thin, they use the same style crepe for sweet and savory so I hope you don’t mind the sweet flavor in your savory food. I prefer it that way so I do not mind at all. Let the food speak for itself and try it yourself! I promise you won’t regret it !

Adelle’s Crêperie – Menu with Prices – 400 E Main St, Chattanooga

When we were on our honeymoon, they had a crepe shop, so when Adelle’s opened, we knew we had to stop! They have a deal where you can split a crepe and have a sweet and savory one. The savory one I got was ham, egg and havarti cheese with hollandaise sauce and the sweet was the straight up Nutella. I also ordered the fresh fruit. It was delicious! The only thing that was a missed was how long it took. There was no line, and maybe 5 tables filled (and half had food already). However it was totally worth it! We will be back!

C’est La Vie – Menu with Prices – 1307 NE 78th St #10, Vancouver

My friend and I went for lunch midweek. I got there first and they had two parties (of 2 and 3 people) so I put my name in. Who would have thought it would be so busy.. . Anyway, my friend had the foresight to make a reservation. The table was ready. The menu consisted of sweet or savory crepes, cheeses, soups, salads and sandwiches. Of course, you get crepes.. I got the Figgy Piggy (prosciutto, goat cheese crepe topped w fig jam and arugula). She got the Monte Cristo (ham, turkey, cheese and topped w raspberry preserve).. Service was attentive. Water came in a large bottle so no need to get our server’s attention.. There is a large long table in the center of the room so you can have a large group or share w others.. A taste of France w/o the flight.

Crepe & Cup – Menu with Prices – 3842 Irving Mall, Irving

Came to the Macy’s and accidentally coming in through the food court, this is towards the entrance so I was immediately drawn to the big pictures of Nutella strawberry crepes and the savory cheese and ham.my friend and I decided to have dinner there and ordered a savory turkey ham and cheese crepe and for dessert a strawberry Nutella crepe. The savory crepe was huge it was cut in 4 triangle slices like a quesadilla. The cheese was just shredded bag cheese the one that come in a huge bag. They make the crepes in front of you. The added several seasonings and spices and served it with a small cup of Valentina hot sauce and something that tasted like a chipotle ranch. I like the crepe but I expected more based of the huge pictures, I’m bummed that they didn’t use better cheese like Gouda,provolone or even fresh mozzarella. The turkey ham was also nothing special. I only ate two slices and took the rest home to my husband, he also didn’t really like it.The Nutella crepe was okay also, it was lacking Nutella and the strawberries were pretty but sour, the crepe itself was too flowery and not light and fluffy, I definitely prefer the ones I get at IHOP, those are the only ones I can compare them to as I haven’t tried others. With all that being said, if you’re in the area I would recommend you try only the sweet crepe.

Á La Maison Monsieur Crêpes – Menu with Prices – 1617 S 900 E, Salt Lake City

Yes, yes, yes! This gem is a must go to! Located conveniently between Sugarhouse and 9th and 9th, the authenticity is unmatched here in Salt Lake. My goal is to try every crepe on the menu and I have almost accomplished it! There are sweet and savory crepes along with specialty. The sweet crepes are great for sharing at the table, unless you have a sweet tooth. I personally love the Nutella with bananas and strawberries, a classic. I found the Louve to be a bit too sweet for me. S’mores is a great option for the kids and the specialty crepes seem to all be amazing. Very authentic. There are some interesting combinations worth checking out, especially if you like brie! As far as the savory crepes go, I wasn’t a fan of the Cuban (with ground beef) but the others were delicious. Mmm writing this makes me want a sweet crepe now. I must go get one, see you there!

Grow fresh local food – Menu with Prices – 1019 Riverside Dr, Macon

It’s been over a year, sooooo… Time to update the ol’ review. Still awesome, still 5 Stars – the parking lot gets full for a reason, amen? Just wanted to say a word about the new (seasonal) farm-fresh egg crepe menu… I tried the savory CHICKEN DIVAN crepe = shredded chicken & steamed broccoli rolled up & lavished with a heavenly cheddar cheese sauce & sprinkled with sliced almonds PLUS A SIDE, which in my case I chose the fresh farm salad, oh my. I also wanted to say a word about efficiency – I was there at the busy time of high noon & even though there is limited seating, people seemed to courteously get in, eat & get out – so that nobody had to wait too long for a seat – & the crew is so good at working the room together that it was like watching a well-choreographed dance – a thing of beauty to behold. ? Overall a great experience (now if they could only get that awful grease-trap smell out of the restrooms? Perfection!)

Crepe-Madame Catering – Menu with Prices – 160 14th St, San Francisco

Catered crepes sound delicious with just the name, and Crepe Madame definitely did not disappoint! They had 4 staff members each manning 2 crepe stations, so 8 people at time (or well, 8 crepes at the time – for those who order more than one at once :P). Two choices of savory crepes and four sweet crepes on their menu this time. I got the La Tour Eiffel which included 4 pieces of roasted turkey, a generous amount of cheddar cheese, ratatouille (vegetable mix with a hint of spiciness), lemon vinaigrette, spinach and spicy mayo sauce. The other savory crepe was La San Francisco (I love these names!), which looked like the vegetarian option. I’m sure they would also be willing to accommodate custom orders too. I was way too full after the savory crepe to get a sweet one, but I definitely want to try one next time! The staff were super friendly and enthusiastic, making sure to confirm my order and to ask if adding spicy sauce was okay before doing so. They also brought a beautiful chalkboard of their menu today and who doesn’t enjoy pretty chalk work? ? Overall, delicious and super filling lunch!

Le French Denver – Menu with Prices – 4901 S Newport St, Denver

We were originally going to eat at Urban Egg but because our wait time was 45 minutes, we decided to give Le French a try and we were not disappointed! Their coffee is incredible. The black coffee my husband ordered was smooth and nutty. No hint of bitterness at all. My cappuccino was perfect! Smooth, creamy and the perfect amount of foam and sweetness. Our food was incredibly filling and delicious and will hold us over while we get our Saturday shenanigans underway. We ordered their lemon crepe as our breakfast dessert and split it between the 3 of us which was perfect because it?s so savory. The vibe here is very classy but low-key and we were immediately seated which was perfect for a late Saturday breakfast when all the other nearby brunch restaurants had a 45-60 minute wait time. Consider giving this place a shot for your next weekend brunch date! No wait time. Fantastic coffee. And savory food. ? Done.

Bon Appetit Crêperie – Menu with Prices – 1233 N 3rd St, Harrisburg

I’ve been to a couple of crêperie in NJ, and one in Hershey; but Bon Appetit Crêperie has by far the best crepes of them all. The crepes are moist and springy, and the ingredients are fresh. They give generous amount of servings so after one savory crepe, you really don’t have room left for a sweet crepe. So if possible, come with someone to share so you can indulge on more than one kind of crepes!!! I was introduced to this charming little joint at an awesome Yelp event where I got to meet the owners and sample almost a dozen different crepes, both savory and sweet. The owners and their staff all came from out of state and share similar passion and work ethic. And I believe that’s one “ingredient” that make them stand out from the rest! My favorite savory crepe is hands down the Florentine. The filling mainly consists of chicken, spinach, and mushroom, topped with some creamy sauce. Exquisite! My favorite sweet crepe is still the Classic — banana + strawberry + Nutella — as that was how I was introduced to crepes on the streets of Paris. BTW, even though they have specially designed boxes for carryout orders, definitely try to eat there if possible. I’ve taken out crepes, and the savory ones inevitably do get soggy even though they smartly drizzled the sauce inside on the filling instead of outside on the crepes. Now the crêperie desperately needs some serious signage!! In my opinion, neither the sticker logo on the glass door nor the standing chalkboard is going to be enough to draw passerby customers. A signage on top of the awning would go a long way.

Cafe Marcel Creperie & Espresso Bar – Menu with Prices – 2281 N Oracle Rd, Tucson

I stopped for breakfast here on this morning on a whim, and I’m so glad I did! It’s a cozy, casual little breakfast spot serving crepes and coffee. The menu is limited — crepes only! — so only come here if you’re definitely in the mood for crepes. This is definitely a case of doing only one thing and doing it very well, though. They do both savory and sweet crepes, which will likely be able to satisfy people all along the savory vs. sweet breakfast spectrum. I got the “Stuffed Frenchie,” which straddles the sweet-savory line by combining egg and brie inside the crepe, and then being topped with cinnamon, maple syrup, strawberries, and whipped cream. I also added bacon at the suggestion of the woman working the counter, and it was a great addition. My breakfast companion got the “Olivia,” which is their most popular crepe. It’s strawberry and Nutella, topped with chocolate, granola, powdered sugar, and whipped cream. She also added banana to it. Both crepes were very good — the Stuffed Frenchie felt more like a solid breakfast, while the Olivia felt like a decadent dessert. Cafe Marcel also has an assortment of tea and coffee drinks, including a delicious nutella mocha. It’s a great pairing with the Olivia!

Bitter Sweet – Menu with Prices – 1001 Jefferson Ave, Cincinnati

We stopped in for lunch today and it was really good. It’s a small, family owned place in our neighborhood and we’ve been meaning to stop by for awhile. I’m glad we had a chance to try it out today. They serve savory and sweet crepes, coffee and smoothies. I ordered a Curry Chicken Crepe, a Side Salad and a Caramel Freppe’ and my husband ordered a Pepperoni Pizza Crepe, iced Green Tea and a Double Espresso over ice. He also ordered a Strawberry Crepe with cream for dessert after he finished his pizza crepe. All of it was delicious! The side salad is great. It had thinly slice tomatoes, mushrooms and carrots and a bit of chopped onion and green pepper. One of the best side salads I’ve had in awhile. The caramel Freppe’ is so good. It’s like a coffee and dessert at the same time. The restaurant is on a side street in Reading. It has tables on one side of the place and a couches and tables on the other side. There’s also a covered patio outside for dining or having a cup of coffee. There’s also a few games and some crayons for the kids. We will definitely be back.

Top Marks Café – Menu with Prices – 7240 E Main St, Scottsdale

Top Marks Cafe is a total hidden gem. Seriously, it’s tucked away off Main Street in Old Town. If it weren’t for Yelp I wouldn’t have been able to experience the deliciousness of Top Marks. Top Marks has something for everyone – sweet and savory crepes, paninis, pastries, coffee and gelato. I chose the egg bacon and British cheddar crepe which was super delicious. I did miss the buckwheat flavor of traditional savory crepe batter, but I will definitely be back for another! I also loved that they had iced drip coffee. Jane, the owner, is such a delight. She truly cares about her customers and will go above and beyond to make sure they are happy. Go off the beaten path and stop into Top Marks!

Sleek Chocolatier | Cafe – Menu with Prices – 8715 Spring Cypress Rd, Spring

A complete chocolate lover’s dream (as a matter of fact, I did dream about it afterwards. I was on a complete chocolate high for the next couple days… itching to go back. I’ve never been anywhere that was just about chocolate and was set up as a cafe. They have a beautiful assortment of designer chocolate candies and various chocolate fountain displays as well as chocolate shawarma. The thing I love most is that it reminded me of an old ice creamery from my childhood, except it featured chocolates. They serve a bunch of different crepes both sweet and savory, waffles, items for breakfast (before 11 a.m.), specialty coffee drinks & tea & ice cream. We opted for sweet crepes (we missed breakfast). My daughter got the fruit crepe and I got the triple chocolate. The actual crepe was very delicate without being crispy or hard. It was a perfect crepe. And talk about chocolate overload, my chocolate craving was satisfied for the month. I’d thought about ordering orange juice along side my but instead I chose water which was a smart in hindsight. The service was friendly and the restaurant was very clean. You have gold plated silverware (not plastic ware) for dining in. The only drawback is that the place echoes which makes it hard to converse if other people are talking and it’s slightly chilly (but it was for the sake of the chocolates – so I didn’t mind). It is definitely a fun, unique experience that I plan to have again.