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rvfwmzxqxugjotcz – Read and download Paul Hollywood’s book Paul Hollywood’s Pies and Puds in PDF, EPub, Mobi, Kindle online. Book Paul Hollywood’s Pies and Puds by Paul Hollywood

Paul Hollywood’s Pies and Puds
by Paul Hollywood

Summary: There is nothing quite like the smell of a scrumptious meat and potato pie cooking in the oven. There perhaps isn’t anything better than the first taste of a caramel and coffee eclair. From Britain’s favourite expert baker comes a mouth-watering new book about two of our nation’s obsessions: pies and puddings. Paul Hollywood puts his signature twist on the traditional classics, with easy-to-follow, foolproof and tantalising recipes for steak and ale pie, pork, apple and cider pie, lamb kidney and rosemary suet pudding, sausage plait and luxury fish pie. He will show you how to create inventive dishes such as chicken and chorizo empanadas, chilli beef cornbread pies and savoury choux buns. If that isn’t enough, here you will find his recipe for the Queen of puddings, as well as spiced plum pizza, chocolate volcanoes and apple and Wensleydale pie. There are also regional recipes like Yorkshire curd tart and the Bedfordshire clanger, and a step-by-step guide to all the classic doughs from rich shortcrust to choux pastry. Paul Hollywood’s Pies and Puds is simply a must-have. Whether you’re a sweet or a savoury person, a keen novice or an expert baker: it’s time to get baking pies and puds. show more

See other books similar to Paul Hollywood’s Pies and Puds by Paul Hollywood pdf:

How to Bake, 100 Great Breads, Paul Hollywood's Bread, Paul Hollywood's British Baking, Mary Berry's Baking Bible, A Baker's Life, Baking with Mary Berry, Tom Kerridge's Best Ever Dishes, Ottolenghi: The Cookbook, Gennaro's Italian Bakery, Family Favourites, Tom Kerridge's Proper Pub Food, Nigella Express, My Kitchen Table: 100 Cakes and Bakes, Good Food: Seasonal Salads, Land of Fish and Rice, Delia's Complete Illustrated Cookery Course, The Great British Bake Off: Get Baking for Friends and Family, Home Baking, James Martin's Great British Adventure

Product details Format Hardback | 224 pages Dimensions 189 x 246 x 25.4mm | 935g Publication date 30 Sep 2014 Publisher Bloomsbury Publishing PLC Publication City/Country London, United Kingdom Language English Illustrations note Colour images throughout ISBN10 1408846438 ISBN13 9781408846438 Bestsellers rank 9,379

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