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Rick Stein’s Long Weekends
by Rick Stein

Summary: To accompany the major BBC Two series, Rick Stein’s Long Weekends is a mouthwatering collection of over 100 recipes from ten European cities. Rick’s recipes are designed to cater for all your weekend meals. For a quick Friday night supper Icelandic breaded lamb chops will do the trick, and Huevos a la Flamenca makes a tasty Saturday brunch. Viennese Tafelspitz is perfect for Sunday lunch, and of course no weekend would be complete without Portuguese custard tarts or Berliner Doughnuts for an afternoon treat. Accompanied by beautiful photography of the food and locations, and complemented by his personal memories and travel tips for each city, Rick will inspire you to re-create the magic of a long weekend in your own home. show more

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Product details Format Hardback | 320 pages Dimensions 200 x 255 x 31mm | 1,251g Publication date 01 Apr 2017 Publisher Ebury Publishing Imprint BBC BOOKS Publication City/Country London, United Kingdom Language English ISBN10 1785940929 ISBN13 9781785940927 Bestsellers rank 18,862

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